About This Course

Learn how professional hospitality spaces are kept clean, organized, comfortable, and welcoming for guests. Through practical training, you will develop skills in room preparation, cleaning procedures, hygiene and sanitation, linen handling, and workplace standards. This course prepares you for housekeeping roles in hotels, resorts, and other hospitality establishments.

Course’s Objectives

The course aims to prepare students for professional housekeeping operations in hotels and other hospitality establishments.

• Learn guest-room cleaning and preparation.
• Understand cleaning methods, tools, and equipment.
• Learn linen handling and basic housekeeping procedures.
• Maintain hygiene, sanitation, and safety standards.
• Develop attention to detail and professional work habits.

Learning Outcomes

• Students will be able to prepare and maintain guest rooms and common areas according to professional standards, use cleaning equipment appropriately, follow hygiene and safety procedures, and perform housekeeping duties with confidence.